Get your sweet tooth ready for today’s Wedding Wednesday topic: CAKE! These four wedding cake trends are a feast for both the eyes and the appetite.
Cakes that incorporate earthy elements, such as marble or exposed geode, have really caught our eye. Both modern and elegant, these delightful delicacies are *almost* too pretty to eat.
Can you tell we’re all about earthy, whimsical details this year? With a fresh, minimalist aesthetic, a natural white or ivory base accented by fresh or edible greenery atop a tree ring or classic wooden cake stand is enough to bring the rustic and refined artistry of this style to life.
We have to admit, we simply cannot get enough of these lightly frosted, delectably filled beauties! Top a tiered naked cake with fresh berries in the summer, seasonal fruits like pears, blood oranges, or persimmons in the winter, or a caramel drip year-round and we are officially sold!
Hand-illustrated and lovely, watercolor cakes are the perfect addition to a dessert bar or as a stand-alone stunner. Let one painted tier do the talking and pair it with solid or metallic layers plus a live floral accent for a tasty work of art that your guests won’t soon forget!
Take it from us, this is one wedding appointment your groom won’t want to miss out on. Add cake tasting to your list of fun to-do’s, and we are positive it will be your future hubby’s favorite planning meeting of all!